Peanut Butter Squares – no bake

This is such an easy square to make and it is so yummy. That is all I have to say. Give them a try, you will like!

Peanut Butter Squares - no bake

Prep Time 15 minutes
Total Time 15 minutes
Servings 24
Author Steve Cylka


  • 2 cups peanut butter
  • 3/4 cup butter
  • 2 cups powdered sugar
  • 3 cups graham cracker crumbs
  • 2 cups semisweet chocolate chips


  • Beat 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar.
  • Mix in the remaining powdered sugar, graham cracker crumbs and 1/2 cup chocolate chips.
  • Press evenly into greased 13 x 9-inch baking pan.
  • Smooth top with spatula.
  • Melt remaining peanut butter and remaining chocolate chips in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth.
  • Spread over graham cracker crust in pan.
  • Chill for at least 1 hour or until chocolate is firm; cut into bars. Store in refrigerator.


About Steve Cylka

Steve is the author of The Black Peppercorn. He is a recipe developer and food photographer. His recipes have been featured on websites like Bradley Smoker, Times Picayune, Buzzfeed, and Basil & Salt. He has also authored and co-authored a couple cookbooks.

One comment

  1. Looks like easy peasy goodness! My favorite kind.

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