These crab salad wonton cups are the perfect party canape. This recipe is easy to make, fresh and light with crab, cucumber and green onions.
Prep Time: 10 minutesminutes
Cook Time: 10 minutesminutes
Total Time: 20 minutesminutes
Servings: 24cups
Ingredients
24wonton wrappers
3tbspoil
1 1/2cupscrab meat, finely diced
1cupcucumber, finely diced
2green onions, thinly sliced
1cupMiracle Whip or other whipped dressing
Instructions
Brush one side of a wonton wrapper with 3 tbsp oil and press, brushed side down, into a mini muffin tray forming a cup. Do this for all 24 wonton wrappers. Bake in a 350F oven for 10-12 minutes. The wrappers will crisp up and start to brown. Let cool completely.
Mix remaining ingredients together in a large bowl. Spoon some of the crab salad mixture in each wonton cup.