Peanut Butter and Chocolate Chip Cookies

Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 24

Ingredients

  • 1/2 cup butter , softened
  • 3/4 cup peanut butter
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips

Instructions

  • Cream together the butter, peanut butter, white and brown sugars with a hand or stationary mixer. Once creamy and smooth, mix in the egg and vanilla.
  • Sift the dry ingredients together and then combine them with the creamed ingredients.
  • Once the cookie dough is smooth stir in the chocolate chips.
  • Roll the dough into 1 1/2 inch balls and lay on a cookie sheet lined with parchment paper. With a fork, lightly press down to form cross mark on the cookies.
  • Bake at 350F for 12 minutes. Cool on a wire rack.