Fruit Leather Recipe in a Food Dehydrator - How to make DIY
Homemade fruit roll ups recipe with instructions for a food dehydrator. Great for raspberries, apples, mangos, blueberries, strawberries and more! Uses just a few ingredients - fruit, a little sugar and lemon juice.
Prep Time: 10 minutesminutes
Cook Time: 4 hourshours
Total Time: 4 hourshours10 minutesminutes
Servings: 4people
Ingredients
2cupsfresh fruit (raspberries, strawberries, blueberries,
3tbspwhite sugar
1/2lemon, juiced
Instructions
Blend the fruit, sugar and lemon juice until well blended and smooth.
If desired, line the food dehydrator fruit tray with parchment paper. Spread the fruit mixture evenly across the fruit dehydrator tray.
Put on the lid and set the food dehydrator to 140F (60C).
The dehyrating time varies depending on the fruit and can be anywhere from 4-12 hours. It is done when the fruit is leather and no longer sticky to the touch.
Cut into individual portions and roll up in parchment paper. Store in the fridge in an airtight container. You can also keep them in the fridge if you make multiple batches.