How long to smoke chicken wings using electric smoker, pellet smoker, charcoal or other wood smoker. Dry rub and glazed with BBQ sauce.
Prep Time: 15 minutesminutes
Cook Time: 3 hourshours
Total Time: 3 hourshours15 minutesminutes
Servings: 4people
Ingredients
2poundschicken wings
1tbspground chipotle powder
1tbsppaprika
1tspgarlic powder
1tsponion powder
1tspblack pepper
1tspsalt
2tbspbrown sugar
1cupBBQ sauce
Instructions
If desired, cut each chicken wing into three portions: drumette, middle portion and tip. Discard the tip of the wings and place the other portions in a large bowl.
Mix together the chipotle powder, paprika, garlic powder, onion powder, black pepper, salt and brown sugar together. Toss the wings in the seasoning so they are evenly coated.
Set up smoker for 275F using wood of choice.
Lay the seasoned wings on smoker racks and smoke for about 2 hours
Toss the wings in the BBQ sauce and place back on the smoker racks. Smoke for another hour, or until cooked through and the skin is crisped up.