This easy to prepare smoked salmon dip or spread recipe uses cream cheese, cheddar cheese, sliced green onions and spices. Great on crackers, pita chips and more.
Prep Time: 15 minutesminutes
Total Time: 15 minutesminutes
Servings: 8people
Ingredients
8ozcream cheese
2/3cupsmoked salmonor trout, crumbled
1/4tspsalt
1/4tspgarlic powder
1/2tsppaprika
1/8tspcayenne pepper
1cupgrated cheddar cheese
4green onionsthinly sliced
Instructions
In a medium sized bowl, mash the cream cheese with a fork or potato masher. Add the smoked salmon, salt, garlic powder, paprika, cayenne pepper and grated cheddar and continue to mash until well incorporated.
Stir in the sliced green onions. Spoon into a serving bowl.