Easy instructions for how to roast mini potatoes in the oven with a simple seasoning. New potatoes that are cut in half and baked in the oven.
Prep Time: 10 minutesminutes
Cook Time: 45 minutesminutes
Total Time: 55 minutesminutes
Servings: 8
Ingredients
2poundsbaby potatoes, white or red
1/4cupoil
1 1/2tspsalt
1/2tspblack pepper
1/4cupfresh parsley, minced
Instructions
Rinse the potatoes and then cut them all in half.
Toss the potatoes in oil and spread out on a baking sheet lined with parchment paper.
Season the potatoes with salt and pepper.
Bake in a 400F oven for 30-40 minutes or until the potatoes are soft when poked with a fork/knife. If desired, turn the potatoes over, halfway through the cooking time.