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Herb Butter
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Ingredients
6
tbsp
salted butter
4
tbsp
fresh chives
, minced
2
tbsp
fresh rosemary
, minced
Instructions
Let the butter come to room temperature.
Cream together butter, chives and rosemary.
If desired, shape the butter using a knife into a cube or box shape. Place in the fridge to harden. Cut into herb butter slices when needed.