A sweet BBQ sauce made with Corona and lime. The classic Mexican beer is clearly tasted in this easy to make with this BBQ Sauce recipe.
Prep Time: 10minutes
Cook Time: 50minutes
Total Time: 1hour
1yellow pepper, minced
5garlic cloves, minced
1 1/2cupbrown sugar
1cup(8oz can)tomato paste
Melt the butter in a saucepan. Add the onion, pepper and garlic to the saucepan and saute until they are tender and beginning to caramelize, about 8 minutes.
Add the honey, beer, brown sugar, lime juice, salt, pepper and cayenne Bring to a boil. Let it cook with a low rolling boil for about 10 minutes. Stir occasionally so that nothing sticks to the bottom of the saucepan.
Stir in the tomato paste and lower the heat. Let the sauce simmer for 30 minutes, stirring every few minutes.
Remove from the heat and let the sauce cool to room temperature.