Pulled Pork Sliders - easy to make with pop and BBQ sauce
This pulled pork on a slider bun is a snap to make with very few ingredients and cooked in the slow cooker. Great for game night and the perfect party food.
a 3-5 pound pork roast
(shoulder, butt, etc.)
cans of pop
(cola, root beer, Dr. Pepper)
bottles of BBQ sauce
cole slaw mix or shredded cabbage
Place pork roast in a slow cooker and fill with pop so that the roast is totally covered in the pop.
Cook on low in the slow cooker for 8 hours.
Remove the pork roast from the slow cooker and empty the pop out.
Shred the pork with two forks.
Place the shredded pork back into the slow cooker and mix with the BBQ sauce. There should be enough BBQ sauce so that it is quite 'saucy'.
Cook on low for 1-2 hours.
Scoop some pulled pork on a slider bun with shredded cabbage.
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