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Fiesta Salad
A fresh Mexican style salad made with black beans, corn, peppers, onion, cilantro and lime juice. Brighten up any meal with this incredible salad
Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Ingredients
1
can
black beans (19oz/540ml)
, drained
1
can
corn (12oz/340ml)
, drained
1
red pepper
, cored and diced
1/2
English cucumber
, diced
1/2
sweet onion
, diced finely
1
jalapeno pepper (optional)
, cored and diced finely
1/3
cup
cilantro
, washed and minced
1/3
cup
lime juice
, (2 or 3 limes usually)
1/3
cup
olive oil
1/3
cup
sugar
1
tsp
salt
Instructions
Toss black beans, corn, red pepper, cucumber, onion and cilantro in a large bowl.
In a separate container mix the oil, lime juice, sugar and salt together until the sugar is dissolved.
Pour the dressing on the salad and stir until everything is coated. Let the salad marinate in the fridge for about 1 hour.
Serve cold.
Nutrition
Per serving:
Calories:
231
kcal
Carbohydrates:
33
g
Protein:
6
g
Fat:
10
g
Saturated Fat:
1
g
Sodium:
553
mg
Fiber:
6
g
Sugar:
12
g
Nutrition Disclaimer