Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Smoked Brisket Rub
Great recipe for a classic peppery rub for smoked BBQ beef brisket.
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
13
tablespoons
Ingredients
3
tbsp
salt
4 1/2
tbsp
coarse ground black pepper
1 1/2
tbsp
chili powder
1
tbsp
garlic powder
3
tsp
onion powder
3
tsp
cayenne pepper
3
tsp
white sugar
US Customary
-
Metric
Instructions
Mix all ingredients in a large bowl. Use as a rub when smoking a beef brisket.
Notes
This recipe can be made in batches and stored in a mason jar.
Nutrition
Per serving:
Calories:
17
kcal
Carbohydrates:
3
g
Sodium:
1626
mg
Fiber:
1
g
Sugar:
1
g
Nutrition Disclaimer