This chewy peanut butter blondie has mini Reese' Pieces, chopped peanut butter cup minis and chocolate chips. A delicious dessert and alternative to a brownie.
Prep Time: 15 minutesminutes
Cook Time: 30 minutesminutes
Total Time: 45 minutesminutes
Servings: 36servings
Ingredients
2/3cupbrown sugar
2/3cupwhite sugar
1/4cupbutter, melted
1/2cuppeanut butter
1tspvanilla
3mediumeggs
1 1/4cupflour
1tspbaking powder
1/2tspsalt
1/2cupchocolate chips
283gpackageReese's Mini Pieces
400gpackageReese's Peanut Butter Cup Minis, halved
Instructions
Preheat oven to 350F.
Using a stand mixer, beat the brown sugar, white sugar, melted butter, peanut butter, vanilla and eggs until smooth and creamy.
Slowly beat the flour, baking powder and salt into the wet mixture. Mix in the chocolate chips.
Pour batter into a greased 13x9 pan. Sprinkle the Reese's Mini Pieces on top.
Bake for 25-30 minutes or until a toothpick stuck in the centre comes out clean.
Remove from the oven and press the halved mini peanut butter cups on top of the blondie.