Delicious coffee with Irish cream liquor and topped with whipped cream and coarse sugar. A perfect hot coffee cocktail for after dinner or with a dessert.
Prep Time: 3 minutesminutes
Servings: 1
Ingredients
1ozIrish cream liquor
1cuphot brewed coffee
3tbspwhipped cream
1/2tspgreen coarse sanding sugar
Instructions
Pour Irish cream liquor into a coffee mug. Pour in the hot coffee and stir.