Simple recipe for how to make pumpkin seeds in the oven. Toast them in the oven with oil and salt for a delicious fall snack. Perfect treat for Halloween or after carving a jack o lantern.
Prep Time: 5 minutesminutes
Cook Time: 30 minutesminutes
Total Time: 35 minutesminutes
Servings: 4people
Ingredients
2cupspumpkin seeds
3tbspoil
1tbspsalt
Instructions
Preheat oven to 400F.
Spread pumpkin seeds on a baking sheet and drizzle with oil and salt. Use a spoon to toss the seeds in the oil and then spread out evenly on the baking sheet.
Bake in the oven for 30 minutes or until toasted and browned. Stir them a couple of times during the baking process.