Dulce De Leche Frappe

How to make a dulce de leche caramel frappe
Ice cold and refreshing this frappucino has cream, espresso, dulce de leche and ice blended together to make an amazing beverage! Use milk, strong coffee or butterscotch if needed.
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2


  • 1 cup 10% cream
  • 1/2 cup dulce de leche
  • 2 shots espresso (2 fluid oz) - omit if desiring a caffeine free drink
  • 3 cups ice


  • Scoop 2 tablespoons of dulce de leche from the 1/2 cup and set aside. Add the remaining ingredients (all but the 2 tablespoons of dulce de leche) to a blender and pulse until smooth and all the ice is crushed.
  • Spoon into glasses.
  • Drizzle the remaining dulce de leche on top of the frappe.
  • Serve immediately.