Cook the chicken on either the grill on stove top. Once cooked let it cool. Then diced it and in a bowl toss it with the hot sauce. Set aside.
Soak the sun dried tomatoes in the olive oil. Once they have softened and tenderized, drain most of the oil and thinly slice the tomatoes.
Assemble the pizza with the toppings. The recommended order is spinach, jalapeno peppers, sun dried tomatoes, black olives, chicken, mozzarella cheese and feta cheese.
Bake in an oven preheated at 375 for 20-30 minutes or until the cheese looks melted and beginning to brown.