Easy recipe and instructions for how to make homemade cranberry sauce with fresh cranberries. Perfect condiment for thanksgiving or christmas turkey dinner!
Cook Time: 20 minutesminutes
Total Time: 20 minutesminutes
Servings: 8servings
Ingredients
1bagfresh cranberries12oz (340g) package, about 4 cups
1cupwater
1 1/3cupssugar
1/2tbspcinnamon
1/8tspground cayenne
Instructions
Add all ingredients to a saucepan.
Bring to a boil and lower heat so that it is just barely boiling.
Wimmer for 15 minutes or until the cranberries break open.
Turn off heat, stir well and let cool to room temperature. The cranberry sauce will thicken as it cools.