These grilled Thai beef satay skewers are the perfect Thai appetizer and great served with peanut sauce.
Prep Time: 15minutes
Cook Time: 20minutes
Total Time: 35minutes
1poundbeef roast, sirloin, round, etc
Bunch of skewers
3tbsphot chili oil
Slice the beef, against the grain, into thin 1/4 inch strips.
Make the marinade by mixing together the 1/2 cup soy sauce, vinegar, sugar, hot chili oil, garlic and ginger. Pour the marinade over the meat. Marinate for 1-2 hours moving the meat around to make sure that the marinade covers it all.
Thread the marinated beef strips on wooden skewers.
Heat the outdoor or indoor grill over medium high heat. Place the beef on the grill and cook for about 2 minutes per side for medium rare, or your desired doneness. Serve with peanut sauce.