How to Bake Meatballs in the Oven

Oven baked meatballs are by far the easiest way to cook meatballs. Not only can you cook a lot all at the same time, you can also ensure that they are all cooked evenly throughout and that all of the meatballs are cooked the same. It is also nice that you do not need to hover over the skillet, flipping the meatballs. Instead, while they are baking in the oven, you can work on other parts of the meal.

For years I used to cook them in a skillet and, while using a skillet is a perfectly fine way to cook meatballs, once I learned how to bake them in the oven, I never turned back.

Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!

Mix all the ingredients together in a bowl.

Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!

Knead the meat mixture so that everything is evenly mixed together.

Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!

Roll the meat mixture into 1 1/2 inch meatballs and place on a baking sheet lined with parchment paper. I love parchment paper because it ensures that the meatballs do not stick to the baking sheet and it also makes clean up easier.

Oven baked meatball recipe

Bake in a 400F oven until cooked through, about 20-24 minutes. The meatballs should all be evenly cooked and nicely browned on the outside.

Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!

Once done, they can be used in spaghetti sauce and topped on noodles, tossed with honey garlic sauce and served as an appetizer. I also love these in a meatball sub with marinara sauce and mozzarella cheese!

Oven baked meatball recipe

We love meatballs and use them in a lot of different recipes. Baking the meatballs in the oven works for pretty much every recipe that uses cooked meatballs. Once they are baked, they can be added to the dish.

Recipes with Meatballs!

I also love cooking meatballs in our smoker and here are a bunch of meatball recipes prepared for grilling or smoking.

How to Bake Meatballs in the Oven

Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!
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Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 39 minutes
Servings: 28 meatballs

Ingredients

  • 2 pounds ground beef
  • 1/2 cup parmesan cheese
  • 1/3 cup milk
  • 2 eggs
  • 3/4 cup bread crumbs
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder

Instructions

  • Preheat oven to 400F.
  • In a lage bowl, mix all the ingredients together.  Knead the mixture with your hands until thoroughly combined. 
  • Roll into 1 1/2 inch meatballs and place on a baking sheet lined with parchment paper. 
  • Bake in the oven at 400F until cooked through, about 20-24 minutes.

Nutrition

Per serving:

Calories: 69kcalCarbohydrates: 2gProtein: 8gFat: 3gSaturated Fat: 1gCholesterol: 33mgSodium: 160mgFiber: 1gSugar: 1g

Nutrition Disclaimer

Oven baked meatball recipe

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72 comments

  • I just finished making your/my recipe for meatballs and cooked them in the oven. Waay easier! It would have been really easy if I had put the stainless steel cooking pot inside my Instant Pot! I can tell you I will never forget that again. I used my Kitchenaid mixer and metal paddle to mix about 4 pounds of burger. That works very well too! Thanks for the oven tip!

    • Reply
  • I Iove grinding fennel seeds in my coffee grinder and adding it to the mix, giving it the sweet Italian flavor.

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  • Thanks for the advice on how long to cook meatballs at what temp. I’ve been experimenting with recipes and temps and time vary. This seems like a good all around technique.

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  • I use less bread and milk, no cheese. Good powdered garlic is essential. I add 1/2 tsp dried oregano, a few drops Worcester sauce, salt and ground black pepper to taste, 1/3 cup chopped onion to two lbs beef. I like fresh parmesan but not always on hand. Above recipe looks good

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  • 5 stars
    Yummy!

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  • Making these tonight and using in stromboli’s. I can’t wait to see how they turn out!

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