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Recipes

Latest Recipes

  • A fresh take on a Mexican classic. This healthy option uses ground chicken, black beans and corn in the meat mixture instead of ground beef. Top it with cheese, tomatoes, sour cream and guacamole and you have a winner!
    Ground Chicken, Black Bean and Corn Tostadas
  • Instructions for how to make jambalaya. This classic Cajun and Creole dish uses chicken and andouille along with onions, celery and peppers and baked with rice.
    Chicken and Andouille Jambalaya
  • Baked Cajun Sweet Potato Pancakes with an Herb Ranch Dip
  • Easy recipe for how to make homemade mac and cheese with a crumble topping. Macaroni pasta noodles with a creamy three cheese sauce of cheddar, mozzarella and parmesan.
    Classic Homemade Mac and Cheese
  • Cilantro Rice
  • Stromboli – with Ham, Pepperoni and Peppers
  • A fresh fruity salsa with a Mexican kick of cumin and jalapeno peppers. This bright peach and mango salsa goes great with nacho chips.
    Peachy Mango Tropical Salsa
  • Baconated Meatloaf
  • Zucchini Bread with Crumble Topping
  • A classic mild Indian curry! Chicken marinated in yogurt and spices then grilled on the BBQ tandoori style. Served in a tikka sauce of tomato, cream and spices.
    Chicken Tikka Masala
  • This salad recipe is light and fresh with the strawberries and mint but earthy with the quinoa. The feta provides a salty rich flavour and the cashews give a nutty texture.
    Quinoa Salad with Strawberries, Cashews, Feta and Mint
  • Leftover Thanksgiving Dinner Casserole
  • Cappuccino Nanaimo Bars
  • Rosemary Cranberry Shortbread
  • Turtle Squares
  • A tall stack of chewy and fudge cookies.
    Butterscotch Toffee Chocolate Fudge Cookies
  • Gossamer Spice Cookies
  • Birds’ Nests
  • Shortbread Press Cookies
    Cookie Press Shortbread
  • Rocky Road Tassies
  • White Chocolate Cherry Shortbread Cookies
  • Chocolate Peanut Butter Bars
  • Chocolate Almond Biscotti
  • A chocolate mint candy with an oreo crumb crunch. Using Wilton candy melts, they are a snap to make and are a great treat to have during Christmas or any time of year!
    Chocolate Mint Oreo Cups
  • Eggnog Snickerdoodles
  • Skor Toffee Squares
  • Chocolate with Almonds and Dried Blueberries
  • Caramel and Chocolate Oatmeal Bars
  • Santa’s Whiskers
  • Café Mocha Cookies
  • Lemon Meltaways
  • Chocolate Fondant with Creme Anglaise and Raspberry Garnish
  • Pan Seared Tuna, Soy Ginger Tuna and an Avocado Wasabi Puree
  • A spicy green salsa recipe made with tomatillos, cilantro, jalapeno or serrano peppers and lime juice. Great with nacho chips, enchiladas, taco, burritos and more!
    Salsa Verde
  • Watercress Salad with White Pomegranate, Blood Oranges and Slivered Almonds
  • Sliced Beef with Enoki Mushrooms – Japanese Style
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Steve

Hi, I’m Steve

I am a foodie and a self taught cook who loves to prepare food for my family. This website is filled with lots of recipes highlighting my culinary journey.

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